2011's best wines as chosen by Wine Spectator Magazine.
(Check them out now, quantities are extremely limited)
Cheap Good Cabernet Sauvignon
|
Deep berry flavors explode on the tongue, with hints of spice and soft tannins. Pairs well with pork and roasted chicken.
Vintage: 2009
Type: Red
Variety: Cabernet Sauvignon
Region: Cotes de Thongue, France
|
|
This smooth 80% Cabernet Sauvignon, 18% Syrah, 2% Merlot blend has spicy cherry cola aromas, with strawberry and black plum fruitiness. Definitely a thumbs up!
Winery: Columbia Crest Winery
Vintage: 2009
Type: Red
Variety: Cabernet Sauvignon
Region: Columbia Valley, Washington
Ratings: Wine & Spirits – 90 Points
|
|
This blend of bold Austrialian Shiraz and fruity Cabernet Sauvignon yields a deliciously smooth blackcherry wine with hints of spice.
Vintage: 2009
Type: Red
Variety: Shiraz and Cabernet Sauvignon Blend
Region: South Eastern Australia
|
|
This smooth, dark almost oaky cab from Chile is perfect for grilled meat. Perhaps pair with some Greek takeout on a lazy Thursday night.
Winery: Sierra Batuco
Type: Red
Variety: Cabernet Sauvignon
Region: Chile
|
|
I love geese and I love wine, so this cab from the Sylvester Winery in central California had a lot to live up to. I’m glad to say that the smooth blackberry and plum notes, coupled with a hint of oak and cedar did not disappoint.
Winery: Sylvester Winery
Vintage: 2006
Type: Red
Variety: Cabernet Sauvignon
Region: Paso Robles, California
Price: $11.99
|
|
This smooth, berry and chocolately cab is great for red meats and poultry. Don’t be afraid to pair it with cheeses as well.
Winery: MWD Vineyards
Vintage: 2008
Type: Red
Variety: Cabernet Sauvignon
Region: Sierra Foothills, California
Price: $14.99
|
|
Boasting bright red fruit flavors along with spicy, peppery notes, the 2004 Estancia Cabernet Sauvignon is the perfect wine to accompany a big barbecued steak this summer.
Winery: Estancia Estates
Vintage: 2004
Type: Cabernet Sauvignon
Region: Central Coast, California
Ratings: WILFRED WONG: 90 points
Price: $12.99
|
|
The grapes used in the 2005 De Martino Organic Cabernet Sauvignon are organically grown in their own “Isla de Maipo” estate. For vinification, they have used only the grapes own yeasts during fermentation and a minimum of sulphur. Pairs well with red meats and pasta.
Winery: De Martino Estate
Vintage: 2005
Type: Cabernet Sauvignon
Region: Maipo Valley, Chile
Ratings: WINE & SPIRITS: 91 points
Price: $11.99
|
« Previous Cabernet Sauvignon Reviews
Next Page »
|
|