2011's best wines as chosen by Wine Spectator Magazine.
(Check them out now, quantities are extremely limited)
Cheap Good Wine 2006 Vintages
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A favorite Italian Chardonnay, with flavors of soft oak, pineapple and citrus. This wine is a great pair with grilled chicken or turkey, corn and Fettucini Alfredo.
Act now! – It’s available only in limited quantities.
Winery: Ca’ del Baio
Vintage: 2006
Type: White
Variety: Chardonnay
Region: The Langhe, Italy
Ratings: Wine Messenger: 93 points
Price: $17.50
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A distinguished Pinot Grigio for its price, the 2006 Clivus has a crisp taste of white fruit flavors and is excellent with salads, seafood and sushi.
Winery: Cantina di Monteforte
Vintage: 2006
Type: White
Variety: Pinot Blanc
Region: Verona, Italy
Ratings: Wine Messenger: 91 points
Price: $9.75
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The 2006 Drylands Sauvignon Blanc opens with beautiful tropical and herbal aromas, and fills the mouth with flavors of gooseberry, grapefruit, and fresh grass. Drink now, and try pairing with grilled prawns in a lemon garlic marinade.
Winery: Drylands Winery
Vintage: 2006
Type: Sauvignon Blanc
Region: Marlborough, New Zealand
Ratings: THE WINE SPECTATOR: 91 points
Price: $15.29
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Matua Valley Wines was the first winery in New Zealand to produce Sauvignon Blanc. This crisp and refreshing wine opens with aromas of lime, gooseberry and a brush of green apple. The finish is long, with a touch of residual sugar follow on the palette. Try pairing it with seafood, shellfish, or cheese.
Winery: Matua Valley
Vintage: 2006
Type: Sauvignon Blanc
Region: Marlborough, New Zealand
Ratings: WINE SPECTATOR: 89 points
Price: $10.29
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This medium-bodied French Pinot Noir opens with delicious aromas of cherry, red berries, and a touch of mint. On the palette it is well-balanced with bright cherry & ripe plum flavors. Pairs brilliantly with grilled veggies and chicken. Drink it now or store up until to 2009.
Winery: Puech Cocut (Domaine de Raissac)
Vintage: 2006
Type: Pinot Noir
Region: The Languedoc (Pays d’Oc), Southern France
Ratings: THE WINE MESSENGER: 91 points
Price: $12.50
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The Babich Marlborough Sauvignon Blanc is an ideal aperitif wine, made with Sauvignon Blanc grapes from two New Zealond vineyards. Pairs beautifully with pasta and seafood such as salmon or scallops. Enjoy now or cellar for up to 2 years.
Winery: Babich
Vintage: 2006
Type: Sauvignon Blanc
Region: Marlborough, New Zealand
Ratings: WINE SPECTATOR: 90 points
Price: $14.99
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Classic Sauvignon characters, with tropical passion fruit, gooseberry and grapefruit flavors. A wine to drink now, or to keep up to five years with proper cellaring. This wine was ranked #40 on Wine Spectator’s Top 100 Wines of 2006. At this price, it’s a no-brainer!
Winery: Kim Crawford Wines, Ltd.
Vintage: 2006
Type: Sauvignon Blanc
Region: Marlborough, New Zealand
Ratings: WINE SPECTATOR: 92 PTS
Price: $16.99
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